Author Archives: hollypatel

Recipe: Chilean Spicy Pink Lady Apple Rice Salad

Chile is one of the global growing regions for Pink Lady apples, and this simple rice salad is inspired by the flavour of the country’s cuisine.

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Recipe: Pasta with leeks, chilli & prawns

The British leek season is underway and we have some tasty recipes for you to try out. The recipes are devised by Jane Hornby, BBC Good Food cookery writer and author of ‘What to Cook and How to Cook it: Fresh and Easy, the recipes are simple and cost less than £5.

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Recipe: Sweet potato and Tenderstem broccoli hash

Sweet potato and Tenderstem broccoli make a delicious and nutritious combination that’s packed with vitamins, minerals and fibre.

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Recipe: Leek, chorizo & goat’s cheese tortilla

The British leek season is underway and we have some tasty recipes for you to try out. The recipes are devised by Jane Hornby, BBC Good Food cookery writer and author of ‘What to Cook and How to Cook it: Fresh and Easy, the recipes are simple and cost less than £5.

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Recipe: Beetroot, pomegranate and orange smoothie

Beetroot juice is reported to help boost stamina, make muscles work more efficiently and can help reduce blood pressure, sounds great? Try this tasty smoothy recipe for starters or try your own combination using beetroot as a base.

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Recipe: Hot and sour pink lady apple and prawn stir fry

This meal in minutes will excite your taste buds and soon get you coming back for more. Try and choose stir fry vegetables that have lots of different colours and flavours. Fiery from the chilli, sour from the tangy tamarind and naturally sweet from the delicious Pink Lady apples, perfect for a tasty quick fix [...]

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Recipe: Leek, feta and pomegranate couscous

The new British leek season is just beginning and we have some tasty recipes for you to try out. This couscous salad is a perfect mix of carbohydrates, fruit and vegetables. The couscous provides some starchy carbohydrate, the feta provides protein and the leeks and other ingredients contribute to your 5-a-day.

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Recipe: Honestly Healthy mince pies

Natasha Corrett, Honestly Healthy Chef, has created a healthy and tasty recipe for Mince Pies to get you in the Christmas spirit.

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Recipe: Spiced leek, potato & lentil soup

The new British leek season is just beginning and we have some tasty recipes for you to try out. The recipes are devised by Jane Hornby, BBC Good Food cookery writer and author of ‘What to Cook and How to Cook it: Fresh and Easy, the recipes are simple and cost less than £5.

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Recipe: Podium power porridge

Matt Lovell, elite performance nutritionist to sporting stars, has teamed up with Seasonal Berries to create a series of Berry Power recipes.

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